Mint chutney is a refreshing dip used as a condiment in Indian cuisines. It is a perfect accompaniment for any savory snack.
INGREDIENTS:
CHICKEN FILLINGS
- 1/2 cup coriander/parsley/cilantro
- 3/4 cup mint leaves
- 2 small cloves of garlic
- 1-2 green chilies
- 1 tablespoon lemon juice
- 1/4 teaspoon ground pepper
- 1/2 teaspoon salt, or to taste
- 3/4 teaspoon roasted cumin powder
DIRECTIONS:
Blend all the ingredients together to a smooth consistency
SERVING SUGGESTION:
Use this sauce for wraps; tastes best as a dip with any savory snack. It’s also goes great with my Shammi Kebab.
